Instructions for Installation and Use50cm Free Standing Gas CookerConistonC50GCWC50GCSC50GCXC50GCKC50GCISC50LCISThe Art of CookingTo the InstallerBefo
10Safety InformationWhen used properly your appliance is completely safe but as with any electrical product there are certainprecautions that must be
11Safety InformationNeverl Never line the interior of the oven with foil as this may cause the appliance to overheat.l Never leave children unsupervis
12FeaturesTOP OVEN/GRILL DOORCONTROLPANELMAIN OVENWIREWORKSHELF SUPPORTSOVEN RODSHELVESTOP OVEN/GRILL1900W1900W1000W2600WGRILL/MEAT PANWITH REMOVABLEH
13Control PanelLEFTFRONTBURNERRIGHTREARBURNERLEFTREARBURNERRIGHTFRONTBURNERMAINOVENTOP OVEN/GRILLELECTRONICTIMERElectronicIgnitionfor the Gas HobTo li
14Use of HotplatesGas Cut OffThis cooker has a safety cut out feature which switches off the burners when you close the cover. Thisdevice is provided
15USA OF GRILLGRILLING MUST BE DONE WITH THE GRILL DOOR OPEN.CONTROL KNOBS MAY BECOME HOT DURING GRILLING.CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WH
16USA OF TOP OVENThe top oven can be used to cook small quantities of food or used in conjunction with the main oven to provideadditional cooking spac
17TOP OVEN COOKING CHARTThe following times and setting are for guidance only. You may wish to alter the setting to give a result more to yoursatisfac
18TOP OVEN COOKING CHARTGas ShelfFood Mark Positions Approx. Cooking Time and CommentsCAKES, PASTRIES AND BISCUITSSmall Cakes (16 per tray) 5 2 20 -
19Gas MarkMAIN OVEN(Centre Oven Temperature)Celisus°CFahrenheit °FS110229114529021603203180355•195 385MAIN OVENThe oven has different heat zones - the
2ContentsIntroduction 3Installation 4Electrial connection 8Burner and Nozzle Specifications 9Safety Information 10Features 12Control Panel 13Use of
20Main Oven Cooking ChartThe following times and setting are for guidance only. You may wish to alter the setting to give a result more to yoursatisfa
21Using the Main Oven for Other Functions‘S’SLOW SettingThis is used for slow cooking, keeping food warm and warming plates for short periods. Extra c
22Care and CleaningGrillRemove the grill pan and the wire grid food support, it is best to wash these items immediately afteruse to prevent stains fro
23Cooking Results Not Satisfactory?Problem CheckGrillingUneven cooking front tobackEnsure that the grill pan is positioned centrally belowthe grill el
24Something Wrong with your Cooker?Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be nothing wrongw
25Technical CharacteristicsMain OvenDimensions (HxWxD): 34x37,5x31 cmVolume: 40 LitresTop OvenDimensions (HxWxD): 14x36x35 cmVolume: 18 LitresVoltage
26Electronic timerEnd cookingtime settingClocktime settingSelectorbuttonCookingtime settingCount downtime settingTo setthe clockNote: This may be set
12/2007 - 19506502301Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence inboth the appliances and se
3IntroductionYour new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliancehas been installed in
4InstallationThe appliance must only be installed by a competent person. In the UK, CORGI registered installers undertaketo work to safe and satisfact
5Gas connectionThe cooker should be connected to the gas-supply by a corgi registered installer. During installation of thisproduct it is essential to
6c) Minimum regulation of the hob burners:•turn the tap to minimum;• remove the knob and adjust the regulation screw, which is positioned in or next t
7• check that the burner does not turn off when you turn the knob from Max to Min and and when you openand close the oven door quickly.Adapting the ga
8Electrial connectionPower supply voltage and frequency: 230-240V a.c. 50/60 Hz.Note: the supply cable must be positioned so that it never reaches at
9Burner and Nozzle SpecificationsTable 1 Liquid Gas Natural GasBurner Diameter Thermal PowerkW (p.c.s.*)By-Pass1/100Nozzle1/100Flow*g/hThermal PowerkW
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